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Empower local change-makers
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Help agencies conserve key resources
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Provide food to those who need it most

Our Story
It all started with one simple belief: Good food belongs to people, not landfills.
Inspired to tackle both food insecurity and food waste, Tom Fernandez and Julie Shifman joined forces to launch Last Mile Food Rescue, with the vision of connecting surplus food to those in need. They had the passion and drive, but they needed a logistics expert to make it happen. Enter Eileen Budo, who joined the leadership team from day one to turn this vision into reality.
With over 20 years of logistics experience at Procter & Gamble, Eileen brought invaluable expertise in supply chain management and efficiency, helping to shape Last Mile's operations from the ground up. As our founding Chief Operating Officer, she built and scaled our food rescue network to efficiently connect food donors with agencies serving those in need. Today, as CEO, Eileen leads Last Mile with the same strategic vision and dedication, and under her leadership, we’ve diverted millions of pounds of food from landfills to the tables of our community.
Our Team


Join Our Team
Check out our open positions!
Our Board

Jodi Geiser

Hank Kerschen

Eleanor Haussler

Tom Fernandez

Pete Blackshaw

Andrew Cron

Deborah Gentry Davis

Matt Fischer

Bill Goldberg

Deon Mack

Daniel Molloy

Chai Nadig

John Pepper

Melissa Stevens

Neil Tilow

Aaron Vennemeyer

Grace Yek
Here Are Our Current Openings
Help End Hunger and Wasted Food
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1. Reach out to us for more information
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2. Volunteer, donate food or give financially
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3. Feel good about doing your part