About Us

Join us on the road to save good food from ending up in the landfill and eliminate food insecurity

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    Empower local change-makers

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    Help agencies conserve key resources

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    Provide food to those who need it most

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Our Story

It all started with one simple belief: Good food belongs to people, not landfills.

Inspired to tackle both food insecurity and food waste, Tom Fernandez and Julie Shifman joined forces to launch Last Mile Food Rescue, with the vision of connecting surplus food to those in need. They had the passion and drive, but they needed a logistics expert to make it happen. Enter Eileen Budo, who joined the leadership team from day one to turn this vision into reality.

With over 20 years of logistics experience at Procter & Gamble, Eileen brought invaluable expertise in supply chain management and efficiency, helping to shape Last Mile's operations from the ground up. As our founding Chief Operating Officer, she built and scaled our food rescue network to efficiently connect food donors with agencies serving those in need. Today, as CEO, Eileen leads Last Mile with the same strategic vision and dedication, and under her leadership, we’ve diverted millions of pounds of food from landfills to the tables of our community.

Our Team

Eileen Budo

Eileen Budo

Co-Founder, Chief Executive Officer

Julie Shifman

Co-Founder, Vice President of External Relations 

Donna Thompson

Chief Operating Officer

 Benita Capers

Director of Operations & Technology

CJ Handley

Food Rescue Process Coordinator

Erik Hyden

Director of New Business Partnerships and Food Donations

John LaRocca

Driver

Erin Lord

Volunteer Coordinator

Amy Metzger

Food Donor Relationship Manager

Tiffany Powell

Last Mile Market Manager

Deana Rimes

Food Rescue Process Coordinator

Daniel Ross

Driver

John Sandman

Food Rescue Process Coordinator

Andrea Suto

Dispatch as a Service Program Manager

Avery Swanson

Sr Manager, Fleet

Beth Voorhees

Senior Director of Advancement

Amanda Offord

Executive Administrator Development Assistant

Brandi King

Outreach & Event Coordinator

Deni Robey

Director of Marketing and Communications

Beverly Silva

Join Our Team


Check out our open positions!



Join Our Team


Check out our open positions!



Join Our Team


Check out our open positions!



Our Board

Eleanor Haussler - Last Mile Food Rescue

Eleanor Haussler

Chair, Sr. Managing Director, Deloitte (Ret)
Daniel Molloy - Last Mile Food Rescue Cincinnati

Daniel Molloy

Vice Chair & Treasurer, Duracell CFO (Ret)
Hank Kerschen - Last Mile Food Rescue

Hank Kerschen

Board Secretary, President, St. Elizabeth Provider Network
Tom Fernandez - Last Mile Food Rescue

Tom Fernandez

Co-Founder & Ex-officio Board Member
Pete Blackshaw - Last Mile Food Rescue

Pete Blackshaw

Founder & CEO, Brand Rank AI
Matt Fischer - Last Mile Food Rescue

Matt Fischer

Founder and Chief Executive Officer, Curiosity (Ret)
Jodi Geiser - Last Mile Food Rescue

Jodi Geiser

Former Board Chair & Ex-oficio Board Member, Partner EY (Ret) 
Deborah Gentry Davis - Last Mile Food Rescue Board Member

Deborah Gentry Davis

VP Human Resources, Hard Rock Casino Cincinnati
Bill Goldberg - Last Mile Food Rescue

Bill Goldberg

Managing Principal, W. Alexander Group
Avery Lindner Square

Avery Lindner

Realtor with Coldwell Banker Realty
Deon Mack - Last Mile Food Rescue

Deon Mack

Cincinnati Police Sergeant (Ret)
Chai Nadig - Last Mile Food Rescue

Chai Nadig

Founder & Ex-CTO, LiquiDonate
John Pepper - Last Mile Food Rescue Cincinnati

John Pepper

CEO and Chairman, Procter & Gamble (Ret)
Leigh Radford

Leigh Radford

Founder, P&G Ventures (ret)
Melissa Stevens - Last Mile Food Rescue

Melissa Stevens

Executive VP & CMO, Fifth Third Bank
Neil Tilow - Last Mile Food Rescue

Neil Tilow

Founder, Parkway 3.0 Consulting, CEO Talbert House (Ret)
sodexo-david-woodbury

David Woodbury

CCO, Sodexo
Grace Yek - Last Mile Food Rescue Board Member

Grace Yek

Program Chair of Culinary & Food Science, Cincinnati State

Current Openings

Assistant Market Manager

Job Description and Responsibilities  

Position Title: Last Mile Market Assistant Manager  

Reports to: Director of Distribution Partnerships and Programs 

Position Purpose: 

The Last Mile Market is a mobile pantry that supports communities that are experiencing food insecurity and do not have a reliable source of free or low cost healthy & perishable food. The Last Mile Market Assistant Manager will be an integral tool in the implementation and further development of this program. We are looking for someone who is hardworking and has a passion for making their community a better place for all members to live and thrive.

This position is for you if you:

  • Have a passion to make a positive impact in our community.
  • Enjoy working with customers and leading volunteers.
  • Are a detail oriented, organized, and reliable team member.
  • Have strong interpersonal skills and are an active communicator.
  • Are a problem-solver and face new challenges head-on.
  • Can remain mission focused in a fast-paced environment.

What does a Last Mile Market Assistant Manager do?

  • Operates company van and sets up our mobile, farmers style market.
  • Manages operations of the Last Mile Market in specified neighborhoods.
  • Receives, inspects, and organizes food donations to ensure food safety.
  • Recruits, trains, and manages market volunteers to create a positive customer experience.
  • Communicates with and engages customers, donors, and other stakeholders to further the mission of Last Mile Market.
  • Works cross functionally with supervisor and team members to improve existing processes and develop new strategies.
  • Remains flexible to perform other duties to benefit the mission and vision of LMFR.

Qualifications and Experience:

  • Associate degree or equivalent work experience preferred.
  • Must be at least 18 years of age.
  • Conversationally proficient in Spanish strongly preferred.
  • Current driver’s license with good driving record. No moving violations within the past 12 months.

Work Schedule & Requirements:

  • M-F 8am-4pm, occasional flex working opportunities.
  • Mild to heavy physical activity involving lifting (30-60 pounds regularly), moving large objects, setting up tables and sorting through food.

Compensation:

Hourly Pay: Based on experience

Employer paid option Healthcare, 401K, and generous paid time off

Please direct interest and resume to: Crystal Cottrill, crystal@lastmilefood.org

Director of Distribution Partnerships

Job Description and Responsibilities  

Position Title: Director of Distribution Partnerships

Reports to: COO 

About Last Mile Food Rescue

Last Mile Food Rescue is a Cincinnati-based nonprofit that operates on a simple thesis: hunger is a logistics problem. Since November 2020, we have rescued more than 18 million pounds of food and delivered nearly 16 million meals to neighbors in need — powered by a network of 400+ nonprofit agency partners, a dedicated volunteer corps, and a growing fleet operation.

We are a logistics-first organization scaling rapidly. This role sits at the intersection of our mission and our growth — and it is one of the most consequential hires we will make.

The Opportunity

We rescue and move more food every year — 30%+ growth annually. But volume alone does not solve hunger. The missing piece is demand-side intelligence: a clear, data-grounded picture of where food-insecure people live, where our network is under-serving them, and a community-based strategy to close those gaps.

This Director will build that picture and then go build the network to match it. That means combining rigorous data analysis with deep community relationship work — mapping food deserts and then going into those communities to stand up the access points that don't yet exist.

You will also inherit a proven program innovation ready to scale: Last Mile On The Go, a repack model developed with Easterseals that converts bulk rescued food into individual meal containers distributed through partner pantries. The playbook works. Your job is to take it to the next level.

This is not a coordination role. It is a builder role. The distribution strategy for Last Mile Food Rescue does not yet exist in its full form. You will create it.

What You Will Own

Distribution Strategy

  • Build LMFR's demand-side intelligence layer — mapping food insecurity geographically using census data, ALICE data, SNAP participation, and agency coverage analysis against our current rescue and delivery footprint
  • Identify where we are over-serving (easy logistics) and under-serving (hard-to-reach populations), and design a needs-based allocation logic to correct the imbalance
  • Develop and own LMFR's distribution strategy — a durable framework that answers the question: where are the hungry people, and how do we get food to them reliably?
  • Work with the dispatch and operations team so that strategy informs execution — not the other way around

Network Development & Community Access

  • Grow and strengthen LMFR's 250+ agency partner network — identifying geographic gaps, recruiting new partners, and expanding the capacity of existing ones
  • Build new food access endpoints in underserved communities: working with congregations, community organizations, and neighborhood leaders to stand up pantries, repack sites, and distribution models where none exist
  • Support the Mobile Market community strategy — helping neighborhoods develop self-sustaining food access capability over time, not permanent dependency
  • Serve as a visible, trusted presence in the communities we serve — this work requires showing up, earning trust, and sustaining relationships over time

Last Mile On The Go — Program Scaling

Last Mile On The Go is a proven repack model: LMFR delivers rescued food in bulk to partner organizations with clean room capacity, who break it down into individual meal containers for grab-and-go distribution at their pantries. Launched with Easterseals, the model works. The next step is scale.

  • Identify and recruit agencies across the region with clean room or food handling capacity — food banks, workforce programs, shelters, faith communities — as Last Mile On The Go partners
  • Provide startup support to new partners: onboarding, food safety guidance, volume planning, and ongoing supply
  • Manage the ongoing Easterseals partnership and use it as the benchmark for new site development
  • Build the replication playbook so this model can scale within Cincinnati and eventually inform LMFR's national DaaS offering

Data Intelligence & Organizational Capability

  • Partner with LMFR's Director of Systems Architecture to build and use the data infrastructure that supports distribution decision-making
  • Develop internal data competency for the distribution function — pulling your own analysis, building models, and making the case for resource allocation based on evidence
  • Translate data into decisions and community action — not reports that sit on a shelf
  • Contribute to LMFR's Dispatch-as-a-Service (DaaS) offering by helping establish the demand intelligence framework that makes our model replicable nationally

Who You Are

You are analytically sharp and community-rooted. You can read a map of food insecurity data in the morning and spend the afternoon in a church basement talking with community leaders about standing up a pantry. Both of those things feel natural to you.

  • You think in networks and systems — not just individual relationships or single programs
  • You are comfortable with data: pulling it, analyzing it, mapping it, and using it to make decisions — without needing a data team to do it for you
  • You have experience building community relationships in underserved neighborhoods — and you understand that trust is built over time, not announced
  • You can hold a strategic horizon (what should our network look like in three years?) while staying grounded in the operational reality of today
  • You are a self-starter who can create structure where none exists — the distribution strategy is yours to build, not inherit
  • You communicate clearly across audiences: from community members to board members, from dispatch staff to potential funders

Background We Are Looking For

There is no single background that defines this role. We are open to candidates from logistics and supply chain, public health, community development, urban planning, fundraising/development or social services — provided they bring the full combination of analytical and relational skills this work requires.

  • Experience designing or managing distribution networks, community access programs, or agency partnership portfolios
  • Demonstrated comfort with geographic and demographic data analysis — GIS mapping, census data, program metrics
  • Track record of building relationships and programs in food-insecure or underserved communities
  • Ability to translate data and strategy into community-facing programs that work on the ground
  • Experience in nonprofit, public sector, or mission-driven organizations preferred; logistics or supply chain background a meaningful plus

What We Offer

  • Competitive salary commensurate with experience
  • A mission that is measurable: every pound rescued, every meal delivered, every new access point opened is tracked
  • A leadership team that thinks strategically and moves quickly
  • The opportunity to build something that doesn't exist yet — a demand-driven distribution strategy and a scaling repack program that could become a model for food rescue organizations nationally
  • A collaborative, values-driven culture where your work is visible and your contributions matter

Send resume to Donna Thompson (donna@lastmilefood.org)

Last Mile Driver

Job Description and Responsibilities  

Position Title: Last Mile Driver   

Reports to: Fleet Manager   

Position Purpose: 

The Last Mile Driver ensures the safe and timely pickup and delivery of rescued food using LMFR vehicles, connecting local donors with community agencies across Greater Cincinnati. This part-time role is central to LMFR’s mission of reducing food waste and fighting hunger, with potential to grow into full-time as demand increases. 

This position is for you if you:  

  • Have a passion to make a difference in our community.   
  • Want to be part of the solution to hunger and food waste.   
  • Enjoy working with customers and have strong interpersonal skills.  
  • Are detail oriented and enjoy variety and change in your daily work.  

What does a Last Mile Driver do?  

  • Safely operates LMFR vehicles in compliance with traffic laws and organizational policies. 
  • Picks up food donations and delivers to partner agencies all over Greater Cincinnati.   
  • Assists with the loading, sorting and distribution of food.   
  • Provides excellent customer service to donors, partner agencies, and volunteers.  
  • Accurately records pickup and delivery quantities using LMFR app.   
  • Immediately reports any issues with vehicles or other assets. 
  • Assists with maintaining and organizing LMFR storage and facilities. 
  • Uses LMFR and other apps on personal cell phone to complete rescues and communicate throughout the day. 

Qualifications and Experience:   

  • High School Diploma or GED equivalent (Required).   
  • Must be at least 18 years of age (Required).   
  • Must be able to pass a DOT Physical and submit to pre-employment screening (Required).   
  • Current driver’s license with good driving record. No moving violations within the past 12 months (Required).  
  • Comfortable driving or learning to drive large vans and box trucks (Required).  

 

Work Schedule & Requirements:  

  • Typical schedule is 8am-12pm, with occasional Saturday or holiday shifts as needed. Additional hours in the afternoon are often available but not guaranteed.  
  • The ability to lift 30-60 pounds regularly.   
  • Mild to heavy physical activity involving moving large objects, operating a pallet jack and sorting through food.   

Compensation and benefits:   

Starting at $17 an hour   

Mileage reimbursement 

Generous Paid Time Off 

 

Please direct interest and resume to:  

Avery Swanson, Last Mile Food Rescue  

avery@lastmilefood.org

Help End Hunger and Wasted Food

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