In the News...
Hear from our COO Eileen Budo on “Cooking for Yummies” with George Zahn
WMVK – August 27, 2021
Join Katherine Nero, Doug Stuckey, and Tom Fernandez on a food rescue from the Capital Grille. Interview starts at 7:22.
Cincinnati Enquirer – August 26, 2021
Through an army of volunteer drivers, leftover food is rescued and directly take to more than 100 local non-profits.
WLWT – August 24, 2021
Follow a food rescue from the Great American Ballpark with volunteer Paul Verhagen & Last Mile Dispatcher, Benita
WLWT – June 15, 2021
Follow volunteer, Rachel Moore & food rescue dispatcher, Benita Munnerlyn on a food rescue
WVXU – June 2, 2021
How Last Mile got started and where we’re headed. Interviews with our founders Julie Shifman & Tom Fernandez
Movers & Makers – May 2021
Featuring Food Rescue Hero, Dante Gapultos & SEM Pantry
Spectrum News – May 25, 2021
Last Mile reaches milestone of half a million pounds rescued, interview with Chief Operating Officer, Eileen Budo.
WVXU – May 17, 2021
Follow Allie and Clyde on a Food Rescue from Walgreens Kroger to Brighton Center
Cincy Lifestyle – April 27, 2021
Podcast interviewing Last Mile COO, Eileen Budo about food rescue & technology
When Pigs Fly – April 27, 2021
A reflection on a lenten food rescue
Catholic Telegraph – March 23, 2021
‘It’s almost like an Uber for food pickup’
WCPO – March 5, 2021
If you’re interested in setting up an interview with Last Mile, please contact our Marketing Manager, Olivia at firstname.lastname@example.org.